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Tour of UNO TV with a presentation of
High Definition TV

Speakers: Jim Adams & Gary Repair: Jim Adams and Gary Repair are the technical leads for UNO TV.

Event Date: Tuesday, March 14th, 2006

Meeting Location: UNO Engineering Building room 001 (basement) UNO Campus: south of 66th & Dodge. The engineering building is located southeast of the Henningson Memorial clock tower in the center of the campus. The Engineering building is north of the HPER building and has the radio tower attached to it on the south side. Student parking will be available during this period because it is the UNO spring break. See this map for additional details. (Note: On the map, the Engineering building is numbered 20.)

Meal Location: Caniglia's Venice Inn, 6920 Pacific St, Omaha, NE

Sign in at Engineering Bldg: 4:30 P.M.

Dinner Served at Caniglia's: 5:45 P.M.

Meal Price and Selections:

  • $18 - Club Steak
  • $18 - Veal Parmesan
  • $18 - Chicken Breast over Rice

IEEE Student meals are half-price ($9)

Sponsor: Open

Topic Overview: The meeting will consist of a tour of the UNO TV facility. Included will be a preview of a high definition documentary on Madagascar and an extensive talk about high definition TV covering its functions, formats, and uses at UNO TV.

This presentation is worth One (1) Professional Development Unit. Indicate your need for a PDH certificate during sign in at the meeting or on the sign up form below.

Place your reservations by no later than 4:00 P.M., Monday, March 13th. Please use the following form to sign up for this event. It is important that you fill out all of the fields in order to process your reservation properly. Please submit a separate form for each guest. If you are unable to use the form to make your reservation, please use the alternate contact information at the bottom of the page.

Attendee's Name:
eMail or Phone:
Meal Selection:
IEEE Member?:Yes:     No:
Need a PDH?:Yes:     No:

Additional Comments:

If you cannot use the form above to make your reservation, please use the phone numbers or email addresses listed below. When making reservations, give your name, the event date, the number of guests that will be accompanying you, and your meal selections.

Columbus: (402) 563-5324
Lincoln: (402) 467-7646
Omaha: (402) 552-5429