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Joint IEEE Section and MVCA Society Meeting

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State of the State in Telecom, Legislation, Developments and Regulation

Speakers: Anne Boyle and Gene Hand: Commissioner Anne Boyle is PSC Commissioner for District 2. She was elected to the Commission in November 1996. She serves on the Boards of the National Association of Regulatory Utility Commissioners and the North American Numbering Council. At NARUC, she serves on the Telecommunications and the Consumer Affairs Committees. In December, 2006, she was appointed by FCC Chairman Kevin Martin to the Universal Service Administrative Company (USAC) which oversees over $4 Billion annually to high cost carriers, schools and libraries and telehealth.
Gene Hand is Director of Communications for the Nebraska Public Service Commission. Gene has served as PSC Communications Director for 30 years. He is a graduate Electrical Engineer of UNL, 1973.

Event Date: Tuesday, April 15th, 2008

Meeting Location: Caniglia's Venice Inn, 6920 Pacific St, Omaha, NE

Sign in & Happy Hour: 5:00 P.M.

Dinner Served: 5:40 P.M.

Presentation & Questions: 6:15 P.M.

Meal Price and Selections:

  • $18 - Club Steak
  • $18 - Veal Parmesan
  • $18 - Chicken Breast over Rice
  • $9 - Student Club Steak
  • $9 - Student Veal Parmesan
  • $9 - Student Chicken Breast over Rice

All meals include baked potato, salad, rolls, coffee, and tea.

IEEE Student meals are half-price ($9).

This presentation is worth One (1.0) Professional Development Hour. Indicate your need for a PDH certificate during sign in at the meeting or on the sign up form below.

Sponsor: Open

Topic Overview: In this presentation, the top 10 to 20 Communication Legislative - Regulatory issues at the state level for the last year will be discussed.

Attendee's Name:
eMail or Phone:
Meal Selection:
IEEE Member?:Yes:     No:
Need a PDH?:Yes:     No:

Additional Comments:

Place your reservations by no later than 5:00 PM, Monday, April 14th. If you cannot use the form above to make your reservation, please use the phone numbers or email addresses listed below. When making reservations, give your name, the event date, the number of guests that will be accompanying you, and your meal selections.

Columbus: (402) 563-5324
Lincoln: (402) 467-7646
Omaha: (402) 552-5422